Reese’s Cup Fluffernutter S’mores - VTC


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mercredi 27 septembre 2017

Reese’s Cup Fluffernutter S’mores

If you love peanut butter, this is the ultimate treat for you. Forget the fluffernutter sandwich your mom used to make you on Saturday—this s’more is hard to beat!
Yields: 8 servings 


  • 16 graham squares
  • 12 tablespoons Marshmallow Fluff 8 Reese’s Peanut Butter Cups

  1. Organize ingredients by type: Place the graham squares on a platter and the fluff and Reese’s Peanut Butter Cups in bowls for ease in assembly.
  2. Preheat the oven to 400°F. Prepare a large baking sheet with parchment paper. Place 8 of the graham squares on the parchment.
  3. Top each square with 112 tablespoons of Marshmallow Fluff. Press 1 Reese’s Peanut Butter Cup into the fluff.
  4. Bake until the marshmallow begins to brown and the chocolate starts to melt, about 45 seconds to 2 minutes. Remove from the oven and top each with another graham square. 

    Whether it’s an allergy to peanuts or simply the taste that leaves you unhappy, never fear. Instead of using Reese’s Peanut Butter Cups, substitute a mallow-filled chocolate cup. Mallo Cups is a popular brand, and they can be found easily at most chain stores. You can never have too much marshmallow in a s’more! 


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